Menu                                                                                                                                      

Starters


Homemade Soup of the Day £3.75

With fresh local bread.

Prawn Cocktail & Marie Rose £4.50

With fresh local wholemeal bread.

Homemade Chicken Liver Pate  £4.25

 Served with warm toast and butter.

 Pan Fried Mushrooms £4.50

In a stilton & port sauce served with fresh local bread.

 Brie in Batter £4.95

Deep fried in our own batter & served on a raspberry salad.

Warm Focaccia Bread £3.50

With olive oil & balsamic dip.

Crispy Chicken Fillets £4.50

With curried peach chutney & wholemeal bread.

Beer Battered Onion Rings £3.95

With Devon fire chutney.

Chargrilled Fresh Pineapple £3.95

Sprinkled with demerara & mint sugar.